From a single roller mill in Ashoknagar to one of Madhya Pradesh's most trusted flour brands — this is the Lucky Fresh story.
The story of Lucky Fresh begins with a vision — and a deep respect for the grain. In 2020, the Bagulya family established Bagulya Roller Flour Mill (BRFM) in Ashoknagar, Madhya Pradesh, under the beloved brand Jain Sahab Ka Lucky Fresh. The goal was simple yet ambitious: to deliver flour that was fresher, purer, and more nutritious than anything available in the region.
In those early days, the mill operated with a passionate small team. But what it lacked in scale, it made up for in dedication. Every batch was personally supervised. Retailers began to notice — rotis were softer, maida was whiter, rawa cooked more evenly. Word spread from kitchen to kitchen, shop to shop across Ashoknagar and beyond.
Today, Lucky Fresh serves thousands of retailers, bakeries, and households across Madhya Pradesh and neighbouring states. The founding principle remains unchanged: Purity in Every Grain.
To deliver the highest quality flour products to every household and business, maintaining strict standards of hygiene, nutrition, and taste — while building a sustainable business that benefits our farmers, employees, and distribution partners.
To become the most trusted flour brand across Central India — a name synonymous with purity and reliability. We aim to expand our product portfolio, increase milling capacity, and reach 25+ states through a strong network of partners.
Every bag carries the promise of our in-house lab certification. We comply with FSSAI norms, follow ISO quality standards, and conduct 24+ quality checks at each stage — from raw wheat intake to final packing. FSSAI Lic. No.: 11422650000092 | GSTIN: 23AAWFB1630K1ZE
The passionate team behind Lucky Fresh — committed to quality, integrity, and the growth of Indian agriculture.
A landmark in precision flour milling, combining traditional milling wisdom with modern roller mill technology.
The Bagulya Roller Flour Mill is located at Chhadiya, Gram Trambakpur, Aron Road, Ashoknagar, Madhya Pradesh — at the heart of one of MP's most productive wheat-growing regions.
Our facility houses the complete milling operation — from grain intake and cleaning to milling, grading, and automated packing. The mill runs two production shifts daily, producing Atta, Maida, Rawa, Suji, and Cattle Feed of multiple grades.
Our R&D lab constantly works on improving flour quality. A dedicated warehouse and dispatch facility ensures on-time delivery to our growing distributor network.
Whether you're a retailer, bakery, or distributor — we have the right product and partnership for your business.